
Pho Signature
Our signature bowl: beef ribs, beef balls, tripe & tendon in rich beef broth with rice noodles.
$20.90Shop 3/352 Canterbury Rd, Canterbury NSW 2193
Beef bones simmered for hours, fresh rice noodles and herbs. Dine in or order pickup online.



| Mon – Fri | 11:15am – 3:00pm 5:00pm – 10:45pm |
| Sat – Sun | 11:15am – 10:45pm |
Address: Shop 3/352 Canterbury Rd, Canterbury NSW 2193
Phone: 0491 961 370
Delivery: Order on Uber Eats
Every bowl is made to order. Full menu →

Our signature bowl: beef ribs, beef balls, tripe & tendon in rich beef broth with rice noodles.
$20.90
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$7.00SharePHO Canterbury is on Canterbury Road, a short drive from Campsie, Hurlstone Park and Earlwood. Easy to find on the main road, with dine-in seating and quick pickup for lunch and dinner.
All our beef and chicken is Halal. Try our signature beef rib pho, spicy lemongrass Bun Bo, chicken maryland pho with young eggs, golden rice, Vietnamese iced and salted coffee, fruit teas and yoghurt drinks.
We serve customers from Canterbury, Campsie, Hurlstone Park, Earlwood, Ashbury and Belmore. Order pickup online and skip the wait, or get delivery through Uber Eats.
Real 5-star reviews from Google.
Pictured: Golden Rice Maryland“This is probably the best chicken maryland dish i ever had! The chicken was perfectly marinated and cooked! … the soup broth was 10/10!”
Pictured: Pho Signature“From the reviews I read, I was to expect a smaller portion, but I was so wrong. It’s huge, and this was the standard portion.”
Pictured: Pho Signature“Their signature beef rib pho is a standout — huge, tender beef rib that falls off the bone and takes the broth to another level.”
Pictured: Pho Combination“The broth is rich, fragrant and flavoursome … With huge portion size and self service unlimited condiments … this is a tasty cheap eat not to miss!”
Pictured: Golden Rice“The yellow rice is beautifully fragrant—soft, flavorful, and topped with crispy shallots that add the perfect crunch. The chicken was tender and juicy.”
Pictured: Pho Rare Beef“The broth was rich, savory, and perfectly balanced—exactly what you want from a great pho. The noodles were soft and chewy, and the thinly sliced beef was tender.”